Dry Aged Short Ribs - Package of 4

Our 14-Day Dry-Aged Beef Short Ribs, a culinary revelation that embodies the perfect harmony of tenderness, depth of flavor, and succulence. Dry-aged to perfection for 14 days, these beef short ribs showcase the pinnacle of flavor development, ensuring an extraordinary dining experience that will leave you craving more.

Our dry-aged beef short ribs are a true indulgence, boasting rich marbling and a melt-in-your-mouth texture that is second to none. Each bite is a celebration of the exceptional qualities that arise from the aging process, making these ribs a true centerpiece for memorable meals.

Here are four exceptional ways to prepare and savor our 14-Day Dry-Aged Beef Short Ribs:

1. Slow-Braised Perfection: Braise our short ribs low and slow, allowing the rich flavors to meld together while the meat becomes tender and succulent. The result is a fork-tender masterpiece, bathed in a luscious sauce that imparts incredible depth and complexity.
2. Smoky Grill Masterpiece: Fire up the grill and give our dry-aged beef short ribs a smoky kiss of char. Grill them to perfection, creating a caramelized crust that seals in the juices and enhances the robust flavor. The combination of smokiness and tenderness will have you savoring each mouthwatering bite.
3. Korean-Inspired Galbi: Marinate our dry-aged beef short ribs in a traditional Korean-style sauce, featuring a blend of soy sauce, ginger, garlic, and other tantalizing ingredients. Grill or pan-fry them, capturing the essence of Korean cuisine with their tender texture and savory-sweet flavors.
4. Oven-Baked Delight: Coat our dry-aged beef short ribs with a flavorful rub or marinade, then slow-roast them in the oven. This method allows the ribs to develop a delightful crust while ensuring that the meat remains tender and juicy. The result is a tantalizing symphony of flavors that will leave your taste buds dancing.

With our 14-Day Dry-Aged Beef Short Ribs, you have the key to creating unforgettable dining experiences. Elevate your culinary repertoire with these exceptional ribs, whether you choose to braise them for an indulgent feast, grill them for a smoky delight, infuse them with Korean-inspired flavors, or slow-roast them to perfection.

Indulge in the pinnacle of flavor and tenderness with our 14-Day Dry-Aged Beef Short Ribs. With every bite, savor the extraordinary qualities that arise from the meticulous aging process, and let these ribs transport you to a realm of unparalleled culinary pleasure.