Our Bone-In Ribeye Steaks come from the top breed of Prime Angus beef, raised in vast pastures and nourished entirely on a grass-fed diet. This diet ensures the meat is not only healthy and lean, but also enriched with the full-bodied, unique flavors that Angus beef is celebrated for. Each steak is expertly hand-cut by our skilled butchers, maintaining a consistent size and thickness that is ideal for uniform cooking.
The Bone-In Ribeye Steak is renowned for its exceptional marbling and the rich flavor the bone imparts during the cooking process. Here are a few cooking suggestions that might entice potential buyers:
Our Prime Angus Bone-In Ribeye Steaks are a treat for those who truly appreciate the best cuts of beef. Whether you're an experienced chef or a home cook, these steaks provide a dining experience that is sure to impress. Enjoy the deep, complex flavors that come from cooking with quality beef.